[WELCOME TO MOONBRINE! PICKLE DOWN! Welcome to MoonBrine All Natural Pickles! 100% Fermented in SE Portland, OR MoonBrine Super Dill and MoonBrine Pretty Hot Pickles! Our two varieties of fermented pickles are brewed in small batches using only all natural ingredients with absolutely no preservatives. So they actually taste like a pickle should. Handcrafted. Handpacked. All for the love of the pickle. MoonBrine Pretty Hot Pickles: MoonBrine Pretty Hot pickles are just that. Pretty hot, but not too hot. Just hot enough! They're plenty enough to wake up your soul! MoonBrine Super Dill Pickles: We don't mean to get super sassy here, but shouldn't a dill pickle taste like dill? MoonBrine Super Dill. Tastebuds, meet dill. Dill, tastebuds. Our delicious pickles are gluten free, fat free and contain zero trans fats. Crunchy. Healthy. Daily. No worries, friend. Pickles don't hurt anybody!
The MoonBrine Shop N' Snacketeria 2505 SE 11th Ave., Portland, OR In the basement of the fabulous Ford Building!Corner of SE 11th Ave & SE Division St
ABOUT MOONBRINE Welcome to MoonBrine. Brewers of all natural pickles. Ten years ago Stewart Golomb (a veteran third grade teacher) started making pickles in his tiny East Village apartment in New York City. The initial goal was to see if his pickles could be better than what was currently available on the street in NYCs Lower East Side (former pickle mecca). Batch after batch he tested and tested. Ad absurdum. The refrigerator in the small NYC apartment was constantly filled with test batches. Which necessitated the extremely popular pickle-tasting parties to make room for more test batches. The overwhelming response to the pickles fell somewhere between unbridled enthusiasm and mania. MoonBrine was born.
Armed with his love of food, fun and a mission to bring some simple joy to peoples lives, he attacks the pickling process with an intensity hard to come by unless youre just plain intense, aka Stew.
From New York City, Stew moved to Boston, Massachusetts where he brewed]